BAKELS | VANILLA BUTTERCREAM | WHITE | 2KG

$22.00

12 items sold

Product Name: Vanilla Buttercream
Product Code: 420653
Description: A white coloured RTU buttercream that is freeze/thaw stable.
Function: Buttercream icing.
Ingredient
Listing:
Sugar, Vegetable shortening (vegetable fats and oils, emulslifiers (435, 471), antioxidant (307b),
natural flavour), Vegetable fat (vegetable oil (Palm-Mass Balance Certified), emulsifiers (322
soy, 492)), Butter (2.5%), Vegetable oil (antioxidant (307)), Hydrogenated vegetable fat
(emulsifiers (322 soy), antioxidant (307b)), Maize starch, Humectant (422), Emulsifiers (435,
471), Salt, Egg albumen powder, Natural flavour, Preservative (202), Acidity regulator
(330), Vegetable Gums (412, 466).
Packaging: Carton 8kg (4 x 2kg).
Shelf Life &
Storage:
Best before 9 months from date of manufacture. Store below 25°C in clean, dry conditions and
protected from direct sunlight.
Apply product between 18-21°C. Use within 21 days after opening.
Nutrition
Information
(per 100g):
Energy kJ 1990
Protein g 0.1
Fat – Total g 19.4
Fat – Saturated g 9.2
Carbohydrate g 74.7
Carbohydrate – Sugars g 71.7
Dietary Fibre g 0
Sodium mg 81
All quantities expressed in the nutrition information are average quantities only.
Allergens: Contains: egg, milk and soy
May be present due to shared equipment: tree nuts, gluten and sulphites
Country of
Origin:
Made in Australia from local and imported ingredients.
GMO Status: Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.
Halal Status: Halal Approved
General: This product shall at the time of delivery conform in every respect to the provisions of the
Australia/NZ Food Standards and Regulations made there under. Customers exporting this
product or items made using this product should check compliance with the importing country
regulations.
Product has been tested to perform in the finished product based on the recommended recipe
and usage rate. Bakels cannot be held responsible for performance of the product if it is used
outside of the recommended recipe or usage rate.

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